Baked Cinnamon Raisin Apples

Ingredients

  • 4   medium apples
  • 1/4 cup (50 mL) raisins
  • 2 tbsp (30 mL) brown sugar
  • 1/2 tsp (2 mL) Korintje Cinnamon

Directions

  1. Core apples with The Corer™.

  2. Combine raisins, brown sugar and cinnamon. Spoon mixture into cored apples.  

  3. Place apples in Round Covered Baker. Microwave, covered, on HIGH 8-10 minutes or until apples are tender.  

  4.  Serve warm with ice cream, if desired.

Yield:

  •   servings of 4 apples

Nutrients per serving:

 Calories: 150, Total Fat: 0 g, Saturated Fat: 0 g, Cholesterol: 0 mg, Sodium: 0 mg, Carbohydrate: 40 g, Fiber: 5 g, Protein: 1 g

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