Orange Sherbet

Prep 5 min

|

Cook 55 min

|

Ready in 60 min

Ingredients

  • 2 cups (500 mL) orange juice
  • ¾ cup (175 mL) sugar
  • ½ cup (125 mL) heavy cream
  • ½ cup (125 mL) whole milk

Directions

  1. Add all the ingredients to a large bowl with a spout. Whisk for 2–3 minutes, or until the sugar is completely dissolved.
  2. Press the Power Button to turn on the FreezyFun Ultimate Frozen Drink & Soft-Serve Maker, select the soft serve setting, press to start, and pour the mixture into the tank.
  3. Let the mixture churn until the machine reads "End."
  4. Dispense the sherbet into bowls or cones.

Yield:

  • 8  servings

Nutrients per serving:

U.S. nutrients per serving: Calories 160, Total Fat 6 g, Saturated Fat 4 g, Cholesterol 20 mg, Sodium 15 mg, Carbohydrate 27 g, Fiber 0 g, Sugars 25 g (includes 19 g added sugar), Protein 1 g

Cook's Tips:

Switch up the flavor by using lemonade, limeade, or your favorite fruit juice instead of orange juice.

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