- 1 cup orange juice
- 1/4 cup sugar
- 1 cinnamon stick
- 4 whole cloves
- 6 tea bags
- 2 1/2 cups cranberry juice drink
- 1 1/2 cups water
Combine cranberry juice, water, orange juice, sugar, cinnamon and cloves in (3-qt.) Saucepan; bring to a boil.
Remove from heat; add tea bags. Let steep 5 minutes. Remove tea bags and spices with spoon.
Carefully pour hot tea mixture into Carafe and seal.
- 6 servings of 6-ounce
Nutrients per serving:
Calories 110, Total Fat 0 g, Saturated Fat 0 g, Cholesterol 0 mg, Carbohydrate 29 g, Protein 0 g, Sodium 10 mg, Fiber 0 g