Slow Cooker Carnitas
Carnitas is a Mexican dish of spicy pulled pork that is commonly served on tacos. Our Carnitas Slow Cooker Seasoning is also great with chicken or beef.
Ingredients
- 2 lbs (1 kg) pork shoulder
- 1 packet Carnitas Meal Mix
- ⅓ cup (75 mL) water
- Optional: tortillas, shredded lettuce, diced tomatoes, shredded cheese, cilantro, minced onion, lime wedges
Directions
- Place the pork shoulder in the Deluxe Home & Away Slow Cooker. Combine the meal mix with the water and pour the mixture over the pork shoulder.
- Set the Slow Cooker to HIGH for 4 hours, or LOW for 8 hours.
Dice or pull apart the meat and serve it on tortillas with your favorite toppings.
Yield:
- 8 servings
Nutrients per serving:
Calories 240, Total Fat 16 g, Cholesterol 75 mg, Sodium 210 mg, Carbohydrate 1 g, Protein 20 g
Cook's Tips:
You can also use your carnitas to top nachos!


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