Cold Brew Float

Name: Cold Brew Float
Yield: 1 servings
Ingredients: ¾ cup (175 mL) cold brew coffee; 3 tbsp (45 mL) half & half; 3 tbsp (45 mL) Irish cream or coffee-flavored liqueur (optional); ¼ cup (60 mL) vanilla or chocolate ice cream; Optional: Club soda, whipped cream, chocolate syrup

Indulge in this creamy dessert drink made with cold brew coffee, Irish cream liqueur, and ice cream. Add your favorite toppings, too!

Ingredients

¾ cup (175 mL) cold brew coffee
3 tbsp (45 mL) half & half
3 tbsp (45 mL) Irish cream or coffee-flavored liqueur (optional)
¼ cup (60 mL) vanilla or chocolate ice cream
Optional: Club soda, whipped cream, chocolate syrup

Directions

Combine the cold brew, cream, and liqueur, if using.
Scoop the ice cream into a glass. Pour the coffee mixture on top. Top with club soda, whipped cream, and chocolate syrup, if you’d like.

Yield:

1 servings

Nutrients per serving:

U.S. nutrients per serving: Calories 310, Total Fat 8 g, Saturated Fat 5 g, Cholesterol 30 mg, Sodium 65 mg, Carbohydrate 37 g, Fiber 1 g, Sugars 31 g (includes 27 g added sugar), Protein 3 g