Bloody Mary

Ingredients

  • 1 cup (250 mL) tomato juice
  • 1 ½ oz. (45 mL) vodka
  • ½ tsp (2 mL) Worcestershire sauce
  • 1 tsp (5 mL) Carnitas Slow Cooker Seasoning
  •  Ice for serving

Directions

  1. Combine the tomato juice, vodka, Worcestershire sauce and seasoning. Pour it over a glass filled with ice and serve.

Cook's Tips:

You can rim the glass with extra Carnitas seasoning, if you'd like. 

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