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Tropical Slushie
Sip on this frozen tropical smoothie—fruity, refreshing, and the perfect way to bring vacation vibes to your summer day!
Ingredients
- ⅔ cup (150 mL) cold pineapple juice
- ⅓ cup (75 mL) cold cream of coconut
- Optional: 1¼ oz. (35 g) white rum, maraschino cherry
Directions
- Add the pineapple juice and cream of coconut to the Frozen Drink Maker.
- Scrape and stir the mixture until thick, about 8 minutes.
- Enjoy directly out of the drink maker or transfer to a glass. Stir in the rum and top with a cherry, if you’d like.
Yield:
- 1 servings
Nutrients per serving:
U.S. nutrients per serving: Calories 240, Total Fat 4 g, Saturated Fat 4 g, Cholesterol 0 mg, Sodium 125 mg, Carbohydrate 52 g, Fiber 0 g, Sugars 45 g (includes 28 g added sugar), Protein 1 g
