Manhattan Cocktail

This classic Manhattan cocktail recipe is a favorite for a reason! Made with rye whiskey, sweet vermouth, and a dash of bitters.

Ingredients

FOR ONE COCKTAIL	FOR 8 COCKTAILS
3 oz. (90 mL) rye whiskey 1 oz. (30 mL) sweet red vermouth 2 dashes angostura bitters 1 cup (250 mL) ice maraschino cherry	3 cups (750 mL) rye whiskey 1 cup (250 mL) sweet red vermouth 16 dashes angostura bitters 8 cups (2 L) ice 8 maraschino cherries
• Add the whiskey, vermouth, and bitter to the large cup of the Cocktail Shaker. • Add the ice to the shaker and stir with the Bar Spoon.	• Combine the whiskey, vermouth, and bitters in a large pitcher. • When ready to serve, add up to 12 oz. (350 mL) of the mixture to the large cup of the Cocktail Shaker. • Add the ice to the large cup and stir with the Bar Spoon.