Iced Coffee Latte

Now you can make tasty gourmet coffee drinks yourself! 

Ingredients

  • 1/3 cup instant coffee granules
  • 1/2 cup boiling water
  • 1 can (14 ounces) sweetened condensed milk (not evaporated milk)
  • 2 cups cold water
  • 1 quart cold low-fat chocolate milk
  •  Ice cubes

Directions

  1. Place coffee granules in Small Batter Bowl. Add boiling water; whisk using Stainless Whisk. Whisk in sweetened condensed milk and cold water until completely blended.

  2. Pour coffee mixture into Quick-Stir® Pitcher. Add chocolate milk; plunge to mix. Chill at least 1 hour. Serve over ice.

Yield:

  • 8  servings of 1 cup

Nutrients per serving:

Calories 250, Total Fat 4.5 g, Saturated Fat 3 g, Cholesterol 15 mg, Carbohydrate 43 g, Protein 8 g, Sodium 130 mg, Fiber less than 1 g

U.S. Diabetic exchanges per serving:

3 starch (3 carb)

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