Caffè Mocha

Whether you’re looking for a sweet start to your morning or just a mid-day pick-me-up, this chocolate-infused drink is exactly what you need!

Ingredients

  • ⅓ cup (75 mL) whole milk or milk of choice
  • 2 tbsp (30 mL) chocolate syrup, plus additional if you’d like
  • 1 scoop (about 2 tbsp/30 mL) ground coffee OR 1 Keurig®-approved original K-Cup® Pod of your choice
  • ¼ cup (60 mL) whipped cream

Directions

  1. Warm the milk, and then stir in the chocolate syrup; set aside.
  2. Adjust the drip tray of the Deluxe All-in-One Espresso & Coffee Machine to your desired height and place an extra-large mug on the tray plate.
  3. Brew 8 oz. (250 mL) of coffee.
  4. After the machine chimes, pour the warmed chocolate milk over the coffee slowly.
  5. Top with whipped cream and drizzle with additional chocolate syrup, if you’d like.

Cook's Tips:

To make whipped cream, add ¼ cup (60 mL) of heavy cream, 2 tsp (10 mL) of powdered sugar, and ¼ tsp (1 mL) of vanilla extract to a medium bowl. Whisk until peaks form.

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