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Quesabirria Tacos

Turn leftover Slow Cooker Birria into crispy, cheesy tacos packed with rich flavor and perfect for sharing.

Ingredients

This is a no-recipe recipe, a recipe without an ingredients list or steps. It invites you to improvise in the kitchen.

Directions

Make this recipe with leftovers from Slow Cooker Birria.
ADD THESE INGREDIENTS
- 8 small corn tortillas
- Quesadilla cheese
Set the Deluxe Air Fryer & Oven to AIR FRY for 8 minutes. Wrap the tortillas in a damp paper towel and microwave for 30 seconds. Lay them on 2 Air Fryer Racks. Brush 1 side with the reserved birria fat. Flip them over so they are fat‑side down. Sprinkle each tortilla with quesadilla cheese and a layer of shredded meat. Fold the tortillas over and press to keep closed. When the display says, “Add Food,” place the trays in the oven and press START. Flip and rotate halfway through. Serve with hot broth for dipping.