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Double-Strength Pure Vanilla Extract
Double-Strength Pure Vanilla Extract
Premium vanilla beans ensure this vanilla meets the gold standard. The beans used for this vanilla are pollinated and harvested by hand on the Bourbon Isles of Madagascar and are the secret ingredient used by professional bakers and ice-cream makers to get rich, layered flavors in their desserts.
Because it’s double-strength, only half the amount called for is needed in recipes. That makes it the perfect vanilla to use in white cakes and frostings when the color is part of the beauty of your dessert or if you want an intense flavor without adding any extra liquid to your batter. If you’re looking for a richer vanilla flavor, then we recommend using the full amount. We know how much time and love you put into making cookies, cakes, and pies for family gatherings and to give as gifts. That’s why you'll want to use the best.
Due to the alcohol content in this product, it's available only in the contiguous 48 states and can't be shipped with Next Day or 2-Day Shipping.
Product Details
- 4 fl. oz. (118 mL)
- Gluten Free
- Non-BE
Recommended
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Use & Care
Use & Care
Use & Care
How to Use
Our vanilla extract is made from Madagascar Bourbon vanilla beans, which produce high-quality vanilla. The double-strength formula means you can use half the vanilla in your recipes.
How to Store
To maintain the richly fragrant character of our pure vanilla extract, always store it in a cool, dark place.
Ingredients
Water, alcohol 35%, sugar, vanilla bean extractives.
Gluten-Free & Non-BE
Guarantee
Use & Care
How to Use
Our vanilla extract is made from Madagascar Bourbon vanilla beans, which produce high-quality vanilla. The double-strength formula means you can use half the vanilla in your recipes.
How to Store
To maintain the richly fragrant character of our pure vanilla extract, always store it in a cool, dark place.
Ingredients
Water, alcohol 35%, sugar, vanilla bean extractives.
Gluten-Free & Non-BE
Guarantee
