Easy Mashed Potatoes

Name: Easy Mashed Potatoes
Yield: 4 servings
Ingredients: 1½ lbs. (750 g) potatoes, coarsely chopped; ¼ cup (50 mL) milk; Salt; Coarsely ground black pepper; Optional: butter, pressed garlic cloves, cream cheese, sour cream, crumbled bacon, cheddar cheese

Prep 3 min

Cook 12 min

Ready in 15 min

These easy mashed potatoes come together quickly, and they’re a blank canvas for extra flavors and toppings.

Ingredients

1½ lbs. (750 g) potatoes, coarsely chopped
¼ cup (50 mL) milk
Salt
Coarsely ground black pepper
Optional: butter, pressed garlic cloves, cream cheese, sour cream, crumbled bacon, cheddar cheese

Directions

Place the potatoes into the 3-qt. (3-L) Micro-Cooker® and add enough water to cover them. Cover and microwave on HIGH for 10–12 minutes, or until the potatoes are tender.
Carefully remove the inner lid and drain the water. Add the milk and mash with the Mix ‘N Masher. Add the salt, pepper, and optional mix-ins, if desired; mix thoroughly.

Yield:

4 servings

Nutrients per serving:

U.S. nutrients per serving: Calories 100, Total Fat 0 g, Saturated Fat 0 g, Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 23 g, Fiber 2 g, Sugars 1g, Protein 2 g