Air Fryer Sweet Potato Fries

Prep 5 min


Cook 20 min


Ready in 25 min

These crispy fries are rich in Vitamin A and are the perfect accompaniment to tangy main dishes like barbecue.


  • 1 lb. (500 g) (1-2, depending on size) sweet potatoes, skin on
  • 1 tbsp (5 mL) vegetable oil
  • ½ tsp (2 mL) salt, divided


  1. Slice the sweet potatoes lengthwise into ¼-inch thick fries.

  2. In a medium bowl, toss the fries with oil and ¼ tsp (1 mL) of the salt.

  3. Divide fries onto 2 trays and place them into the middle and bottom rail. Set the Deluxe Air Fryer to ROAST for 20 minutes or until slightly browned; rotating the trays halfway through (you'll hear beeps as a reminder).

  4. Sprinkle with the remaining salt.


  • 4  servings

Nutrients per serving:

U.S. nutrients per serving: Calories 120, Total Fat 3.5 g, Saturated Fat 0 g, Cholesterol 0 mg, Sodium 210 mg, Carbohydrate 20 g, Fiber 3 g, Sugars 6 g, Added Sugars 0 g, Protein 2 g

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