Canada (en)
Germany (de)
Austria (de)
France (fr)
Apple Dipping Cups
Ingredients
- Large apples
- Caramel sauce
- Fluffy Peanut Butter Dip
Directions
- Slice off the top quarter of a large apple. Then use the Small Scoop to core out the apple, leaving ¼" thick sides. Cut apples to create dippers with the Apple Wedger. The cups are perfect for holding caramel sauce or Fluffy Peanut Butter Dip.
