Toasted Crostini

Ingredients

Directions

  1. Preheat oven to 375°F. Place bread slices on Rectangle Stone; lightly brush bread slices with oil. Bake 10-12 minutes or until lightly browned.

Yield:

  • 24 slices (1/4 inch thick)
    12  servings of 2 slices (1/4 inch thick)

Nutrients per serving:

Calories 190, Total Fat 4 g, Saturated Fat .5 g, Cholesterol 0 mg, Carbohydrate 33 g, Protein 6 g, Sodium 380 mg, Fiber 2 g

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