Mississippi Pot Roast Meal Mix

Item Number: 101647

$5.00

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Gluten-Free   Non-Bioengineered   Nut-Free   Kosher Dairy   No Preservatives   No Artificial Colors, Fillers, or Flavors  

Mississippi Pot Roast Mix

Get big flavor without chopping onions, buying separate seasonings, or making your own sauce. Our Mississippi pot roast mix blends dehydrated onion, garlic, savory seasonings, and sour cream to deliver classic slow‑cooked richness with zero fuss. This version brings its signature zing together in one easy, foolproof mix ready to transform an everyday roast into a melt-in-your-mouth family pleaser.

Why You’ll Love It

  • Quick and easy meal preparation with consistently rich and satisfying flavor.
  • Ideal for slow-cooked meals.
  • Pantry-friendly and ready when you are.

PRODUCT DETAILS

  • One pouch
  • Makes 14 servings
  • Flavor Profile: onion, garlic, and sour cream
  • Contains: Milk and Soy
  • 1.6 oz. (45 g)
  • Made in the USA

Ways to Use

Spice Level: Add mild pepperoncini for classic Mississippi pot roast flavor or any hot pepper for more heat. Banana peppers add a mild, tangy sweet flavor.

Slow-cooked Chicken: Use chicken breast instead of chuck roast and cook on low for 6–7 hours or high for 3–4 hours.

Leftovers: Use in tacos, quesadillas, nachos, shepherd’s or pot pie, or add to pizza or a loaded baked potato.

Alternate Cooking Methods

Deluxe Multi Cooker: Add all the ingredients to the Deluxe Multi Cooker along with 1 cup (250 mL) beef broth. Set to BEEF/PORK setting for 60 minutes, or until very tender when pierced with a fork.

In the Oven: Place the ingredients in the Fully Glazed Deep Covered Baker and bake at 325°F (165°C), covered, for 3–4 hours, or until the roast is tender and falls apart easily.


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