Recipe results for “Flex+”
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Recipe results for “Flex+”
Ground cardamom adds that chai flavor to these no-bake energy bites, quickly prepared in the Flex+ Food Processor.
We can confidently say that this whipped cream tastes 100% better than store-bought, and it only takes 2 minutes and 3 ingredients!
Bread pudding as a summertime dessert? It is when you add peaches! Don’t forget the caramel sauce.
If you love fried pickles (who doesn’t?) then you’ll love this dip. Tart pickles, cream cheese, and crispy fried onions combine for the perfect texture and flavor.
This cheesecake’s deliciously creamy filling makes it a dessert worth sharing.
When you want the flavor of cabbage rolls without all the work…unroll them! This recipe makes a comforting classic easy meal—and for just $3 per serving.
When you need a weeknight meal you can make with ingredients from the pantry, try this simple rice and beans recipe that’s packed with flavor for only $3 per serving!
Everybody will enjoy a slice of this warm apple pie with a scoop of vanilla ice cream.
These cheesy broccoli burgers with a tangy familiar sauce are simple and satisfying!
This vegan black bean soup is so creamy, rich, and deep in flavor, topped with a quick tomato salsa.
The charred vegetables gives this sauce a slightly smokey flavor with more depth than a typical vodka sauce.
Gluten Free morning glory muffins with shredded carrots and apple, raisins and walnuts. Topped with a crisp almond streusel topping.
A little extra flour makes this dough sturdy enough to make gingerbread houses, but also works great for cookies. Plus, the smell of gingerbread baking is delightful.
With cinnamon-spiced apples, a surprise cheesecake layer, and buttery crust, this dessert is a definite win!
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