Seafood

Host dinner parties, celebrate the holidays, or simply bring the family together for a home-cooked meal. Pampered Chef's main dish recipes offer easy dinner recipes and healthy meal inspiration for American food, Asian food, Italian food, and other cuisines from around the world. Browse vegetarian recipes, gluten-free recipes, pasta dishes, casserole dishes, and more now.


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Tilapia with Garlic Sauce & Pasta

Fresh herbs, garlic, and spicy chipotle peppers mingle in a rich butter sauce.

Red Snapper with Citrus-Avocado Salad

Fresh grated ginger adds an unexpected twist to this upscale dish.

Baked Salmon with Creamy Leeks

Fresh garlic is poached in cream, giving the leeks an even sweeter flavor.

Spicy Tilapia Burritos

Cool and crunchy slaw surrounds spicy, grilled tilapia for a great contrast in texture with every bite.

Grilled Shrimp on Lemongrass Skewers

Lemongrass, a key flavoring in Thai cooking, adds a distinct lemony perfume to the glaze in this recipe.

Catfish Fillets with Chimichurri

Spicy catfish fillets are served with fresh cilantro-parsley sauce.

Citrus-Butter Shrimp Toss

While the rice pilaf cooks in the microwave, prepare and grill the shrimp and asparagus. Everything will finish cooking around the same time.

Scrambled Egg Foo Yong

In Chinese restaurants this dish is prepared pancake-style, but we’ve stirred up a simple egg scramble and added the traditional ingredients for Asian flavor and flair.

Lemon & Herb Red Snappers

Grilled lemons and fresh basil add great flavor and freshness to this simple dish.

Chipotle Shrimp Scampi

The perfect blend of tangy and savory makes this dish a true standout.

Creole Shrimp & Potato Chowder

Browning shrimp shells and then simmering them in broth delivers great seafood flavor.

Salade Nicoise

A beautifully composed platter of marinated vegetables, hard-cooked eggs and tuna creates this French classic. 

Thai Tuna Wraps

East meets West in these innovative tortilla wraps with a flavorful filling of tuna, crisp vegetables and Thai dressing.

Salmon en Papillote

Cooking fish en papillote [pah-pee-YOHT] refers to the French method of baking fish in a wrapping of parchment paper.  

Seared Ahi Tuna with Sesame-Ginger Glaze

Searing is a technique where meats or fish are browned quickly, creating a crispy exterior and tender center.

Shrimp Panzanella Salad

Using cooked shrimp makes this updated Italian-style bread salad faster to prepare. A lemony vinaigrette adds a fresh twist.

Shrimp à la Diabla

Chiles de arbol make this simple shrimp recipe a spicy delight!

Peel & Eat Barbecue Prawns

Keeping the shells on shrimp helps to keep them moist and heightens their flavor during grilling.

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