Eyeball Cakes

Name: Eyeball Cakes
Ingredients: 1 9 oz (275 g) box white cake mix (or 1 2/3 cup from a regular package)(plus ingredients to prepare according to package); 1 can white frosting; vegetable oil for brushing; green gummy circles; red decorating gel

Ingredients

1 9 oz (275 g) box white cake mix (or 1 2/3 cup from a regular package)(plus ingredients to prepare according to package)
1 can white frosting
vegetable oil for brushing
green gummy circles
red decorating gel

Directions

Preheat oven to 350°F (180°C). Brush Donut Pan with oil.
In a medium mixing bowl, whisk together cake mix until combined. Distribute batter amongst donut pan wells.
Bake for 8-10 minutes, or until the donuts spring back when lightly pressed. Remove from oven to a cooling rack. Let the donuts cool for 5 minutes before releasing.
In a microwave safe bowl, microwave frosting for 30 – 45 seconds. Stirring at 10 second intervals until frosting is thin.
Pour frosting over the donuts. Let the frosting set. Then create an eye design using green gummies, and red decorating gel.