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Bread pudding as a summertime dessert? It is when you add peaches! Don’t forget the caramel sauce.
We can confidently say that this whipped cream tastes 100% better than store-bought, and it only takes 2 minutes and 3 ingredients!
This light and airy no-bake dessert has a chocolate cookie crust and a white chocolate, strawberry mousse filling. The cake is finished with a chunky strawberry topping.
This almond scented cake is filled with caramel and almonds, then coated in a subtly sweet caramel buttercream.
This light and fluffy frosting will add a luxurious touch to anything it meets—cakes, cupcakes, brownies, cookies, dipped fruit, and so much more!
These light, airy, gluten-free cookies use just 4 ingredients! Dip in chocolate and sprinkles or add a few drops of food coloring for pretty holiday or themed treats.
With cinnamon-spiced apples, a surprise cheesecake layer, and buttery crust, this dessert is a definite win!
Gluten Free morning glory muffins with shredded carrots and apple, raisins and walnuts. Topped with a crisp almond streusel topping.
This cheesecake’s deliciously creamy filling makes it a dessert worth sharing.
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