Avocado Toast With Egg
Avocado, egg, and turkey bacon may be the best combination ever created. A fresh breakfast never tasted so good!
- 2 eggs
- 1 piece precooked turkey bacon
- 1 sandwich thin or English muffin
- ¼–½ fresh avocado, seeded and mashed
Crack the eggs into the bottom of the Breakfast Sandwich Maker and whisk. Add the bacon to the deep insert and microwave for 1 minute.
Add the bread to the shallow insert and microwave for 30 more seconds. Remove from the microwave, assemble, and top with mashed avocado.
- 1 servings
Nutrients per serving:
U.S. nutrients per serving: Calories 370, Total Fat 19 g, Saturated Fat 4.5 g, Cholesterol 380 mg, Sodium 480 mg, Total Carbohydrate 6 g, Fiber 3 g, Sugars 1 g, Protein 20 g