Wild Raspberry Summer Sipper
This punch sparkles with fizz and fruity flavor.
- 3 cups chilled raspberry-cranberry juice drink
- 1 quart raspberry sherbet, divided
- 1 liter (4 cups) chilled lemon-lime flavored carbonated soda
For each drink, place 1 scoop of the remaining sherbet in 10-ounce drinking glass. Fill glass half full with juice drink mixtrue (1/2 cup); add carbonated soda (1/2 cup) until foam reaches top of glass. Serve immediately.
- 8 servings
Nutrients per serving:
Calories 210, Total Fat 0 g, Saturated Fat 0 g, Cholesterol 0 mg, Carbohydrate 53 g, Protein 0 g, Sodium 15 mg, Fiber 2 g
U.S. Diabetic exchanges per serving:
3 1/2 fruit, (3 1/2 carb)
The juice drink and sherbet mixture can be made several hours ahead and refrigerated in the Quick-Stir® Pitcher. Refrigerate any leftover mixture.
Use the Quick-Stir® Pitcher for all of your favorite summertime beverages. The special plunger mixes lemonade, iced tea and powdered drink mixes with just a few pumps of the handle.