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Greek Rub
A traditional Grecian blend of oregano, lemon, garlic and a hint of mint add Mediterranean flavors to meats, dips and salads. Makes an excellent Greek salad dressing, too. 1.5 oz. Gluten-free.
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Use & Care
Use & Care
Use & Care
How to Use
- Prior to first use, remove bottle cap by turning counterclockwise.
- Remove inner freshness seal; replace cap by turning clockwise.
- The cap has a flip top for sprinkling.
How to Store
- Store in a cool, dry place.
Ingredients
Salt, spices*, sugar, dehydrated garlic, modified food starch, lemon peel granules, red bell pepper granules, citric acid, natural flavor, turmeric, carnauba wax.
*Spices include = Pepperment, Oregano, Black Pepper, Parsley.
GLUTEN-FREE.No preservatives added.
Nutrition Facts
Certification
Chicago Rabbinical Council 
Made in USA
Use & Care
How to Use
- Prior to first use, remove bottle cap by turning counterclockwise.
- Remove inner freshness seal; replace cap by turning clockwise.
- The cap has a flip top for sprinkling.
How to Store
- Store in a cool, dry place.
Ingredients
Salt, spices*, sugar, dehydrated garlic, modified food starch, lemon peel granules, red bell pepper granules, citric acid, natural flavor, turmeric, carnauba wax.
*Spices include = Pepperment, Oregano, Black Pepper, Parsley.
GLUTEN-FREE.No preservatives added.
Nutrition Facts
Certification
Chicago Rabbinical Council Made in USA
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