|1||pkg (3-3.5 oz) microwave popcorn (about 5 cups popped)|
|3||cups miniature pretzel twists|
|2||cups dry-roasted salted peanuts|
|2||cups oven-toasted rice cereal squares|
|1||cup butter (2 sticks)|
|1||cup packed brown sugar|
|1/3||cup corn syrup|
|1||tsp baking soda|
Yield: 12 cups
Nutrients per serving: (1 cup): Calories 430, Total Fat 25 g, Saturated Fat 11 g, Cholesterol 40 mg, Carbohydrate 46 g, Protein 7 g, Sodium 620 mg, Fiber 3 g
Cook's Tips: This recipe can be stored in an airtight container for up to three days.
Do not use dark brown sugar when preparing this recipe as it may alter the taste and appearance.
For an extra punch of caramel flavor, sprinkle the party mix with 1/4 cup Sweet Caramel Sprinkle after removing from oven; stir until evenly coated.
Pecans, walnuts or macadamia nuts can be substituted for the peanuts, if desired.