What's Happening in our
Test Kitchens This Month

Barb Arends  |  Senior Recipe Applications Specialist

This hearty chowder is the perfect winter warm-up! Buttery Yukon Gold potatoes, leeks and garlic are simmered in unsalted chicken stock then blended with beans for extra protein. Smoked paprika adds a boost of smoky flavor, so skip the salt shaker!

Get this recipe and more