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Praline Cookies



Ingredients:
1/2   cup butter or margarine
1/2   cup packed brown sugar
1/2   cup sugar
1   egg, lightly beaten
1 1/2   cups all-purpose flour
1 1/2   teaspoons vanilla
1 1/2   cups chopped pecans
   Powdered sugar
Directions:
  1. Preheat oven to 375°F. Microwave butter in Classic Batter Bowl on HIGH 40-45 seconds or until butter is melted. Add sugars, egg, flour and vanilla; mix well. Add pecans; mix well.
  2. Using Small Scoop, drop dough 2 inches apart onto flat Baking Stone. Bake 12-15 minutes. Cool 2 minutes on Baking Stone; remove to Stackable Cooling Rack. Cool slightly. Sprinkle with powdered sugar using Flour/Sugar Shaker.

Yield: 2 1/2 dozen