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Blackberry Balsamic Sauce

Blackberry Balsamic Sauce —

A blend of blackberries, raspberries, figs and balsamic vinegar is a delicious complement for fall entertaining. Use it as a finishing sauce over grilled or roasted poultry, pork, beef, ribs or meatballs. Perfect for dipping your Monte Cristo sandwich too. Drizzle it on crepes, blintzes, ice cream and fresh berries for an elegant dessert. 11.5 fl. oz.
Use and Care Recipe Discontinued

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