Small Ridged Baker

Item Number: 1342


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The Small Ridged Baker is perfect for cooking bacon, steaming veggies, baking chicken, and cooking roasts—and it’s perfect for the oven or the microwave! The ridges raise your food to keep them away from liquids.


  • 9" x 6¾" x 1¾". 
  • Unglazed. 
  • Fits in most microwaves and toaster ovens. 
  • No preheating—just place food on Stoneware and cook. 
  • Amazing heat retention. 
  • Moisture is drawn away from food for light and crispy results. 
  • Won’t retain oils, odors or flavors. 
  • Nonstick “seasoning” builds up with every use: the darker it looks, the better it cooks! 
  • Microwave-, freezer- and conventional and convection oven-safe. 
  • Pan scraper included for easy cleanup. 
  • Made in the USA. 
  • Hand wash.
  • Three-year guarantee.

Learn more about our stoneware collection here.

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