Preheat oven to 400°F (200°C). Unroll pizza crust lengthwise over bottom of Medium Bar Pan. Using fingertips, press indentations 1/2 inch (1 cm) apart into surface of dough. In small bowl, combine salad dressing and garlic; brush over dough. Sprinkle with half of the mozzarella cheese. Top with peppers and olives. Sprinkle with remaining mozzarella cheese, Parmesan cheese and seasoning.
Bake 25-28 minutes or until deep golden brown. Remove from oven; cool 10 minutes. Cut into squares and serve warm or at room temperature.
Calories 220, Total Fat 8 g, Saturated Fat 2.5 g, Cholesterol 10 mg, Carbohydrate 26 g, Protein 10 g, Sodium 710 mg, Fiber less than 1 g
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