Awesome Au Gratin Potatoes

Name: Awesome Au Gratin Potatoes
Yield: 8 servings
Ingredients: 1 can (10 1/2 oz or 284 mL) condensed cheddar cheese soup; 1 1/2 cups (375 mL) shredded white cheddar cheese; 1/4 cup (50 mL) grated fresh Parmesan cheese; 1 cup (250 mL) milk; 1 garlic clove; 3.5 lbs (1.6 kg) baking potatoes (about 10 medium); 1/2 tbsp (7 mL) fresh thyme leaves (optional)

Ingredients

1 can (10 1/2 oz or 284 mL) condensed cheddar cheese soup
1 1/2 cups (375 mL) shredded white cheddar cheese
1/4 cup (50 mL) grated fresh Parmesan cheese
1 cup (250 mL) milk
1 garlic clove
3.5 lbs (1.6 kg) baking potatoes (about 10 medium)
1/2 tbsp (7 mL) fresh thyme leaves (optional)

Directions

Preheat oven to 400°F (190°C). In (4-qt./4-L) Stainless Mixing Bowl, combine soup, cheeses, milk and garlic pressed with Garlic Press; mix with Mix 'N Scraper®.
Peel potatoes with Vegetable Peeler. Cut potatoes in half crosswise with Santoku Knife. Slice potatoes with Simple Slicer on #3 setting into soup mixture; mix well.
Lightly spray lid of Covered Roaster with nonstick cooking spray. Spoon potatoes into lid. Cover with bottom of roaster; bake 60 minutes. Remove cover; bake an additional 15-20 minutes or until potatoes are tender. Sprinkle with thyme leaves, if desired.