Vegetables

Cooking can be fun and easy with Pampered Chef's quick tips for the kitchen. Learn to use the Fruit & Cheese Cutter to make fun fruit shapes, or use the Mini Muffin Pan to create a variety of easy appetizers. Browse all our quick tips today!


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Turkey Cranberry Wreath

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Leftover Thanksgiving turkey? Create this impressive wreath featuring a warm cranberry-studded turkey filling. 

Mini Frittatas

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When the party goes until the wee hours, having a batch of these quick-and-easy frittatas ready to go will make you the hero of the night.

Creamy Fondue Pot

Here’s a perfect “just the two of us” dessert! 

Hashbrown Breakfast Cups

Build a little breakfast fun with Crispy Potato Nests. 

Gingerbread Truffles

Get all the delicious flavor of a gingerbread cookie with a fraction of the effort!

Champagne Toast Cups

Why should kids be the only ones to enjoy jiggly gelatin treats? This adults-only version is infused with fizzy champagne for a party treat worth toasting about. (Pssst ... you can make a kid-friendly batch with sparkling white grape juice!)  

Strawberry Heart Brownies

Nothing says love like these yummy brownies — literally!

Bunny Butt Cookies

No ifs, ands or butts about it, this is one adorable Easter treat!

Deviled Chicks

Dress up Easter brunch with this new take on deviled eggs and still use Grandma’s famous recipe. 

Patriotic Pies

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These bite-sized treats put a little extra pride into Lemonade Shortcake Cups from Season's Best® Spring/Summer 2013.

Mini Cookie Cups

Bake up these Mini Cookie Cups and set out lots of sweet and fruity toppings. Your company will love crafting a treat that’s just for them!

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