Vegetarian

Pampered Chef's breakfast and brunch recipes include food and drink recipes that are perfect for any morning occasion. Browse breakfast burrito recipes, cinnamon rolls, frittata recipes, or homemade banana bread recipes, and wow someone with a home cooked breakfast tomorrow!


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Mexican Street Corn Dip

(5)

Bring the spicy taste of Mexican street corn to any gathering.

Rainbow Veggie Pizza

(1)

It won’t take long to find out what’s at the end of this rainbow; this savory vegetable rainbow pizza will get gobbled up in an instant! 

Grilled Flatbread

(1)

You’ll love the unexpected flavor of this recipe. Start with the quickest dough you’ll ever make, and finish it off with one of three delicious topping combos.

Grilled Loaded Nachos

(5)

Grilling these nachos adds a smokiness that deepens all the flavors.

Hot & Cheesy Bruschetta Dip

(3)

Be ready in minutes with this gooey, cheesy, go-to party dip!

Grecian Party Squares

(1)

You can make the crust for this flavor-packed appetizer ahead of time.

Hot Pizza Dip

(4)

Who can resist this bubbly, pizza-flavored dip? Serve it in the Mini-Baker to keep it warm until the last bite.  

Honey-Apple Brie Bites

(1)

Prepared phyllo cups provide an easy and elegant presentation for this appetizer.

Quesadilla Cups with Nectarine Salsa

(2)

Crisp tortilla cups and creamy cheese are topped with a colorful, tangy salsa.

Fresh Pineapple Salsa

(2)

Tangy and refreshing, this tropical-inspired salsa would be excellent served over chicken or fish.

Brown Sugar-Dijon Brie

(4)

Appetizers don’t get any easier than this. Start with brie, add toppings, surround with slices of French bread, and bake!

Tomato-Basil Squares

(6)

The garden-fresh flavors of ripe tomatoes, basil, and two kinds of cheese make this easy appetizer unforgettable.

Hot Artichoke & Spinach Dip

(3)

This updated classic uses creamed spinach to create the tastiest, creamiest hot dip ever!

Baked Brie with Apples & Cranberries

(4)

Our Toaster Oven Pan keeps this festive appetizer warm, allowing guests to savor every bite.

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