Appetizers & Snacks

This classic loaded cheese dip is a great addition to any gathering of friends or family

Jalapeno Popper Dip

If you’re looking for a last-minute appetizer, this five minute dip is your best bet!

Air Fryer Mac & Cheese Bites

Craving the ultimate comfort food? This recipe combines some of our favorite things—mac & cheese, more cheese, and air frying—for an amazing snack or meal.

Air Fryer Onion Petals

These crispy air-fried onions are the perfect treat. And you don’t have to go to the outback to get them!

Garden Veggie Tortellini Salad

Garden Veggie Tortellini Salad

This easy-to-make veggie pasta salad will be a hit at summer picnics and parties.

Fried Pickle Dip

If you love fried pickles (who doesn’t?) then you’ll love this dip. Tart pickles, cream cheese, and crispy fried onions combine for the perfect texture and flavor.

Pie Crust Chips & Cinnamon Dip

Pie Crust Chips & Cinnamon Dip

Don't know what to do with extra pie crust dough? Try this tasty idea.

Chai Energy Balls

Ground cardamom adds that chai flavor to these no-bake energy bites, quickly prepared in the Flex+ Food Processor.

Cauliflower au Gratin

Get your comfort food craving with cheesy, creamy cauliflower made in one pan for easy clean-up!

Veggie & Ricotta Flatbread

This carrot and pepper tart with garlic and honey presents beautifully and is also super easy to prepare.

Seven-Layer Dip

Refried beans and cheddar cheese make this Southwest-inspired layered dip a crowd favorite at any party.

Yum Yum Sauce

The sauce is great with seasoned shrimp and vegetables, but it’s so good you’ll end up put it on everything!

The Best Bubbly Cheesy Shrimp Dip

The Best Bubbly Cheesy Shrimp Dip

Filled with fresh shrimp, melty cheeses, garlic, and herbs, there's a reason this bubbly cheesy shrimp dip is the best shrimp dip you've ever had. This delicious reinvention of our Cheesy Chicken Dip was sent to us by our friend Jen at @midwestlifeandstyle.

Baked Ricotta

Baked Ricotta

This crowd-pleasing delicious dip is warm, extra cheesy, creamy, and hard to stop eating. Really, the perfect appetizer for any occasion.

Pressure Cooker Spinach & Artichoke Dip

Pressure Cooker Spinach & Artichoke Dip

This a creamy, cheesy restaurant favorite is easy to make at home in a pressure cooker. It’s super delicious served warm or cold.

Pressure Cooker BBQ Chicken Dip

Pressure Cooker BBQ Chicken Dip

If you like your dips with a kick, try this one. This fan favorite comes together easily in a pressure cooker. It’s addictive whether served warm or cold.

Pressure Cooker Chicken & Broccoli Dip

Pressure Cooker Chicken & Broccoli Dip

This cheesy dip has bite-size pieces of chicken and broccoli and is easily made in a pressure cooker. Beware, once you start eating it, it’s hard to stop.

Toasted Ravioli

Toasted Ravioli

Skip the deep fryer and make in the air fryer. You’ll get all the crispiness but not all the oil. It comes together in no time and is sure to be a hit.

Air Fryer Fried Pickles

Air Fryer Fried Pickles

Toss dill pickle slices with some cornmeal and air fry them. Dip them in a special sauce—made even more special with a dollop of horseradish sauce—and you have a hit on your hands.

Air Fryer Sweet Potato Fries

Air Fryer Sweet Potato Fries

These crispy fries are rich in Vitamin A and are the perfect accompaniment to tangy main dishes like barbecue.

Spicy Cauliflower Bites

Spicy Cauliflower Bites

Make these bites as spicy or mild as you like. They're a delicious, meat-free option if you're making snacks for a game or appetizers for a casual dinner.

Stuffed Mushrooms

Stuffed Mushrooms

This air fryer stuffed mushroom recipe has just a splash of red wine vinegar which is the perfect balance for the earthy mushrooms and creamy cheese.

Homemade Beef Jerky

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Homemade Beef Jerky

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Making your own beef jerky lets you control the amount of salt and cut of beef that you use. All it takes is a simple marinade and a bit of patience.

Air Fryer Coconut Shrimp

Air Fryer Coconut Shrimp

The salty sweetness of this coconut shrimp pairs perfectly with a spicy (you can make it as spicy as you'd like it to be—or not to be) apricot chili sauce.

Air Fryer French Fries

Air Fryer French Fries

French fries are always the perfect side for burgers, but these fries prove that fantastic fries can carry the show on their own.

Air Fryer Chicken Wings

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Air Fryer Chicken Wings

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These wings have all the zing of the wings at your local sports bar—but without the sticky tables.

Pressure Cooker Smashed Brussels Sprouts

Pressure Cooker Smashed Brussels Sprouts

Crispy on the outside and soft on the inside, all topped with cheese! This easy side will become your new favorite veggie. Also great as a warm appetizer.

Greek Hummus

Greek Hummus

This simple homemade hummus recipe is quick and easy to make, super-smooth and creamy, and tastes so much better than store-bought.

Pressure Cooker Chicken Dumplings

Pressure Cooker Chicken Dumplings

These dumplings have the same great flavor of take-out but are a healthier alternative. Serve with your favorite dipping sauces for a light meal or appetizer.

Nacho Cheese Sauce

Nacho Cheese Sauce

Smooth, creamy, and easy. Pour warm sauce over tortilla chips and load up the toppings. Always great as an appetizer, but how about nachos for dinner!

Homemade Hummus

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Homemade Hummus

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This simple homemade hummus recipe is quick and easy to make, super-smooth and creamy, and tastes so much better than store-bought.

Roasted Red Pepper & Walnut Dip

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Roasted Red Pepper & Walnut Dip

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This version of muhammara, a delicious Middle Eastern dip, is made with store-bought roasted red peppers for a quick, creamy dip that's a great alternative to hummus.

Pressure Cooker Pimento Cheese Deviled Eggs

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Pressure Cooker Pimento Cheese Deviled Eggs

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Two classic summer dishes are combined to make truly special deviled eggs for your next picnic or potluck.

Cheese Fondue

Cheese Fondue

This cheese fondue is ready to serve in less than 30 minutes and can be tailored to your liking whether you prefer to add a wheat beer, white wine, or stick with a broth. Pick cheddar, Gruyere, or Swiss cheese as your base.