Recipes


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Broccoli-Cheddar Burgers

(2)

These cheesy broccoli burgers with a tangy familiar sauce are simple and satisfying!

Peach Bread Pudding

(2)

Bread pudding as a summertime dessert? It is when you add peaches! Don’t forget the caramel sauce.

Fried Pickle Dip

(3)

If you love fried pickles (who doesn’t?) then you’ll love this dip. Tart pickles, cream cheese, and crispy fried onions combine for the perfect texture and flavor.

Whipped Cream

(1)

We can confidently say that this whipped cream tastes 100% better than store-bought, and it only takes 2 minutes and 3 ingredients!

Strawberry & White Chocolate Icebox Cake

(2)

This light and airy no-bake dessert has a chocolate cookie crust and a white chocolate, strawberry mousse filling. The cake is finished with a chunky strawberry topping.

Toasted Almond Cake

This almond scented cake is filled with caramel and almonds, then coated in a subtly sweet caramel buttercream.

Falafel Burgers

(1)

These vegetarian burgers are a filling and flavorful meal! Instead of being deep fried, these are made in a skillet for a simple weeknight meal.

Chai Energy Balls

(1)

Ground cardamom adds that chai flavor to these no-bake energy bites, quickly prepared in the Flex+ Food Processor.

Whipped Chocolate Ganache Frosting

This light and fluffy frosting will add a luxurious touch to anything it meets—cakes, cupcakes, brownies, cookies, dipped fruit, and so much more!

Meringue Cookies

These light, airy, gluten-free cookies use just 4 ingredients! Dip in chocolate and sprinkles or add a few drops of food coloring for pretty holiday or themed treats.

Crunchy Asian Slaw

(1)

This simple recipe uses three different blades so you can see just how easy it is to slice, shred, chop, mix, and blend using one tool! For even deeper flavors, make this slaw a day in advance.

Fresh Mango Salsa

Ridiculously simple and deliciously fresh, you’ll find yourself enjoying this salsa as a dip, in a salad, or as a topping for meat, seafood, and fish tacos. Honestly, it makes everything taste better.

Green Goddess Dip

Packed with fresh herbs, creamy avocado, and tangy lemon, this bright dip tastes great with chips, veggies, on toast, or as a sandwich spread.

Chipotle Marinade

Get ready to slather this smoky marinade loaded with Southwestern flavors onto whatever you’re grilling—fish, shrimp, chicken, pork, steak, vegetables, or really anything!

Easy Homemade Mayonnaise

(5)

Why make your own? In about two minutes, you’ll have creamy, real-deal, better-than-any-store-bought mayonnaise. So, why not!

Blueberry Balsamic Vinaigrette

Juicy, sweet blueberries transform this dressing into a colorful burst of fresh flavors that tastes as good as it looks!

Apple Torte

With cinnamon-spiced apples, a surprise cheesecake layer, and buttery crust, this dessert is a definite win!

Vegan Black Bean Soup

(2)

This vegan black bean soup is so creamy, rich, and deep in flavor, topped with a quick tomato salsa.

Rigatoni With Roasted Tomato Vodka Sauce

(4)

The charred vegetables gives this sauce a slightly smokey flavor with more depth than a typical vodka sauce.

Morning Glory Muffins

(5)

Gluten Free morning glory muffins with shredded carrots and apple, raisins and walnuts. Topped with a crisp almond streusel topping.

Winter Squash Soup

(4)

This rich winter squash soup is so delicious, you’ll want it year-round!

Perfectly Creamy Cheesecake

(9)

This cheesecake’s deliciously creamy filling makes it a dessert worth sharing.

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