Egg Slicer Plus®

Find delicious Egg Slicer Plus® recipes perfect for any occasion. Browse for more recipe ideas and new kitchen products. Get inspired today!


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Berry Lemonade Quicksicles

Red, white, blue, and refreshing! These homemade frozen treats make great snacks on a summer day. 

Chicago-Style Deep-Dish Pizza

Chicagoans are proud of their deep-dish pizzas, though they never agree as to which restaurant serves the best. Maybe we should have them taste this one.

Tangy Fruit Salsa With Cinnamon Chips

Sweeten your options with this raspberry, peach and kiwifruit salsa. Cinnamon tortilla chips, baked to perfection on our flat Baking Stone, are the ultimate dippers.

Oven-Baked French Toast

This make-ahead dish can be prepared the night before, then popped in the oven a half hour before breakfast. It bakes up fluffy and golden in our Stoneware Baker. Top with fresh, succulent strawberries before serving.

Bountiful Brunch Pizza

(3)

Shredded hash brown patties form the crust of this hearty breakfast pizza. Topped with your favorite omelet ingredients, it's simply delicious.

Berry Patch Brownie Pizza

Top this brownie crust with sweetened cream cheese and a colorful combination of juicy berries. It's truly a dessert-lover's pizza.

Antipasto Bread

The zesty-flavored ingredients of a traditional Italian antipasto platter come alive in this savory bread ring. Serve it for an appetizer or alongside soup, salad or pasta.

Three-Cheese Garden Pizza

(2)

Garden-fresh vegetables and a trio of cheeses make this pizza a winner. You can serve it as an appetizer or a light main dish.

The Best Banana Cream Pie

(1)

Here's a pie that's tons better tasting than store-bought, and you made it yourself! 

Italian Pot Pie

(3)

A family favorite made with an Italian spin, this dish is great for a busy weeknight.

Antipasti Pull-Apart Pizza

A fun twist on pizza, this appetizer features all the flavors of an antipasti platter over a crust of bite-size pieces of French bread.

Strawberry-Coconut Tres Leches Trifle

(1)

The flavors in a popular Mexican cake are redesigned into a simple, pretty dessert.

Chocolate-Banana Cream Trifle

Thanks to the Trifle Bowl, a few pantry staples can be assembled into an eye-catching dessert.

Strawberry Cream Trifle

(1)

This pretty pink trifle showcases the summery combination of strawberries and cream.

Turkey and Wild Rice Soup

(2)

Leftover holiday turkey can be used to prepare this elegant soup that's suitable for guests.

Mushroom, Beef & Barley Soup

Baby portobello mushrooms, also known as cremini mushrooms, lend a rich flavor to this hearty soup.

Hawaiian Dessert Cloud

Fresh fruit and toasted coconut perfectly complement this creamy frozen dessert shell accented with lime zest and juice.

Black Bottom Banana Cream Pie

Marrying the flavors of two traditional pies led to the creation of this recipe, and happiness ever after.

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