Budget-Friendly

Each of these recipes can be made in 30 minutes or less for about $2 per serving.


Sort by:
Show: per page

Beef & Mushroom Sliders

The mushrooms in this recipe aren't just for flavor—they replace half the ground beef. The flavor of the mushrooms complements the beef, so you end up with a seriously satisfying slider.

One-Pot Chicken Parmesan & Zucchini Noodles

(4)

This delicious one-pot meal contains only 5 ingredients and comes together in just 20 minutes!

Greek Potato & Green Bean Salad

(2)

This main dish salad can be made with or without meat and comes together quickly using ingredients that you probably stock in your pantry.

Sweet Potato Black Bean Enchilada Casserole

(7)

Weeknight comfort food that's ready in 30 minutes and made using ingredients you probably stock in your pantry.

Roasted Red Pepper Pasta

(3)

Golden raisins add just the right amount of sweetness and depth to this speedy weeknight dinner that's made using ingredients you probably have in your pantry.

Quick Cooker Cheddar Broccoli Risotto With Chicken

(25)

Using an electric pressure cooker means that you can make a delicious, creamy risotto even on weeknights when you don't have a lot of time to make dinner.

Quick Cooker Carnitas

(11)

This carnitas recipe comes together quickly in an electric pressure cooker which makes it a great weeknight option.

Quick Cooker Red Lentil & Spinach Soup

(12)

Thanks to an electric pressure cooker, this delicious soup comes together quickly.

Quick Cooker Chicken Teriyaki & Rice

(7)

An electric pressure cooker makes a delicious classic tastier and faster than carryout.

Sloppy Joe Skillet With Polenta

(1)

This satisfying main dish comes together in just 20 minutes!

Grilled Spinach, Basil & Honey Pizza

(2)

This white pizza will be ready faster than a pizza you order could be delivered!

Egg Roll in a Bowl

(17)

This fast, healthy version of an egg roll (in a bowl!) has serious potential to become your next weeknight favorite.

Chocolate Pull-Apart Bread With Blueberry Sauce

This twist on monkey bread is finished with warm blueberry sauce. You can either dip the bread into the sauce or drizzle it over the top. It's delicious either way!

Upside-Down Caramelized Banana Skillet Cake

(1)

This cake is both beautiful and delicious. The caramelized bananas and rum give the cake a light, warm flavor. 

Easy Strawberry Shortcake

(7)

Two-ingredient biscuits help make this delicious dessert an easy treat to make.

Adobo Chicken Sandwich

(2)

This sandwich is a great example of balancing flavors: sweet, salty, sour, savory (umami), and bitter. There’s sweetness from the brown sugar, saltiness from the soy sauce, sourness from the vinegar, savory from the chicken and soy sauce, and bitterness from the arugula.

Pasta Romano With Bacon & Broccoli

(1)

This one-pot meal is comfort food that comes together quickly enough for a weeknight meal. 

Grilled Peach Salad

The dressing in this recipe uses browned butter, and while it sounds fancy, it's really easy to make. It’s a simple shortcut that deepens the flavor of sweet and savory foods. 

Toasted Orzo Skillet With Shrimp

(9)

Toasting the orzo develops an unexpected nutty flavor and golden color. Searing the shrimp is such an easy and fast way to get great flavor, color and texture. These two techniques step up this simple weeknight meal.

Chicken Verde Soup

(2)

Poaching the chicken in this recipe—or starting the chicken in cold water and bringing the temperature up together—gives you tender, juicy pieces in the finished soup.

Orange-Ginger Tofu Stir-Fry

(1)

Haven’t tried tofu? Try this recipe. This versatile vegan staple is like a blank canvas that absorbs the flavor of other ingredients. Draining the tofu and coating it in cornstarch helps develop a delicious crust when you sear it.

Barbecue Chicken Chopped Salad

(1)

This salad is both beautiful and hearty enough to leave you satisfied

Roasted Chicken & Asparagus With Pan Sauce

(10)

The pan sauce in this recipe brings an additional layer of flavor to the dish without overwhelming the lighter flavors of the chicken, asparagus, and mushrooms.

Sort by:
Show: per page