Budget-Friendly
Each of these recipes can be made in 30 minutes or less for about $2 per serving.
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Each of these recipes can be made in 30 minutes or less for about $2 per serving.
Using your holiday turkey leftovers is a great way to make a new dish! A Hot Brown sandwich is an American hot sandwich originally created at the Brown Hotel in Louisville, Kentucky in 1926.
Instead of mashed potatoes, this lower-carb version is topped with cauliflower puree. Perfect when you’re in the mood for a meaty, comfort-food classic.
Crispy on the outside and soft on the inside, all topped with cheese! This easy side will become your new favorite veggie. Also great as a warm appetizer.
This simple homemade hummus recipe is quick and easy to make, super-smooth and creamy, and tastes so much better than store-bought.
Fresh veggies are added to this family favorite by pureeing them into a smooth sauce. The result is so delicious, no one will know they’re eating veggies.
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