1. Combine cream cheese, honey and spice blend until well blended. Refrigerate 1 hour to allow flavors to blend.
2. Serve with graham crackers or toasted bagels, if desired.

Yield: about 1 cup (8 servings)

Nutrients per serving: Calories 110, Total Fat 10 g, Saturated Fat 6 g, Cholesterol 30 mg, Carbohydrate 3 g, Protein 2 g, Sodium 90 mg, Fiber 0 g