Search Recipes

Enter Keywords or Ingredients:

Separate multiple keywords or ingredients with a space or comma.


Vanilla Latte

4   cups (1 L) milk
2   cups (500 mL) water
1/3   cup (75 mL) instant coffee granules
1/3   cup (75 mL) sugar
1 1/4   tsp (6 mL) vanilla extract
   Assorted toppings such as thawed frozen whipped topping, grated chocolate or ground cinnamon (optional)
  1. Whisk together milk, water, coffee granules, sugar and vanilla in Large Micro-Cooker®. Cover and microwave on HIGH 3 minutes; carefully remove cover and whisk. Microwave, covered, an additional 3 minutes or until hot. Whisk until well blended.
  2. Carefully pour hot latte into Carafe; serve with assorted toppings, if desired.

Yield: 8 servings

Nutrients per serving: per serving (3/4 cup/175 mL): Calories 100, Total Fat 2.5 g, Saturated Fat 1.5 g, Cholesterol 10 mg, Carbohydrate 15 g, Protein 4 g, Sodium 65 mg, Fiber 0 g

Cook's Tips: If desired, combine ingredients; do not heat. Serve in tall, ice-filled glasses and garnish with a pinch of ground cinnamon.