Search Recipes

Enter Keywords or Ingredients:


Separate multiple keywords or ingredients with a space or comma.

RecipesPrintE-mail

Vanilla Latte



Ingredients:
4   cups (1 L) milk
2   cups (500 mL) water
1/3   cup (75 mL) instant coffee granules
1/3   cup (75 mL) sugar
1 1/4   tsp (6 mL) vanilla extract
   Assorted toppings such as thawed frozen whipped topping, grated chocolate or ground cinnamon (optional)
Directions:
  1. Whisk together milk, water, coffee granules, sugar and vanilla in Large Micro-Cooker®. Cover and microwave on HIGH 3 minutes; carefully remove cover and whisk. Microwave, covered, an additional 3 minutes or until hot. Whisk until well blended.
  2. Carefully pour hot latte into Carafe; serve with assorted toppings, if desired.

Yield: 8 servings

Nutrients per serving: per serving (3/4 cup/175 mL): Calories 100, Total Fat 2.5 g, Saturated Fat 1.5 g, Cholesterol 10 mg, Carbohydrate 15 g, Protein 4 g, Sodium 65 mg, Fiber 0 g

Cook's Tips: If desired, combine ingredients; do not heat. Serve in tall, ice-filled glasses and garnish with a pinch of ground cinnamon.