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Frozen Margarita Fruit Platter



Ingredients:
1   can (10 ounces) frozen margarita mix concentrate (non-alcoholic), thawed
1 1/2   cups water
1   can (12 ounces) lemon-lime flavored carbonated soda, chilled
8   cups cut-up assorted fresh fruits such as cantaloupe, grapes, honeydew melon, strawberries or watermelon
Directions:
  1. In Small Batter Bowl, combine margarita mix and water using Stainless Steel Whisk. Divide mixture evenly among 3 Ice Shaver Tubs; freeze 6-8 hours until firm.
  2. Place cut-up fruit in Classic Batter Bowl; freeze 30 minutes. Spoon fruit onto Chillzanne® Platter.
  3. Remove frozen margarita mixture from Tubs; shave using Ice Shaver. Place shaved ice in Batter Bowl; stir in lemon-lime soda. Pour mixture over fruit. Cover Platter with Lid; let stand 5 minutes before serving. Spoon into dessert dishes or shallow glasses.

Yield: 8 servings

Nutrients per serving: Calories 150, Fat .5 g, Sodium 15 mg, Fiber 2 g