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Watermelon Ice

6   cups cubed seedless watermelon
1   lemon
3/4   cup sugar
  1. Cut melon away from rind and cut into 1/2-inch cubes using Utility Knife. Place melon in Classic Batter Bowl; mash with Nylon Masher. (Mixture will have small pieces of fruit in it.)
  2. Juice lemon to measure 3-4 tablespoons juice. Add lemon juice and sugar to watermelon; mix well.
  3. Divide fruit mixture evenly among 3 Ice Shaver tubs; freeze until firm. Remove frozen mixture from tubs; shave using Ice Shaver.

Yield: 6 servings